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Equally Marle and Hearth, The 2 places to eat, are overseen by starry chef Skye Gyngell. There’s a farm-to-fork ethos, drawing closely on the estate farm and kitchen area garden for your menus. The most recent addition could be the Bothy by Wildsmith, a serene, two-flooring oasis enveloped during the hotel’s gardens. Yrs from the generating, it